So I've been trying to keep good foods in the house for those moments when I'm hungry but have no idea what in the world to make. Keeping carrots, peppers, cucumbers, sugar snap peas, broccoli - you know all the raw stuff. I just can't get to liking celery. I keep trying but every time I east some it's just bleah.
Now don't get me wrong - slathered in peanut butter is yummy. But I'm going for it in salads, or at least raw with homemade hummus or other nummy dips.
Celery is good for mire poix, but I'm now just going to quit trying on the whole raw front.
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